Friday, 07 April 2017 13:50

New Lambs Usher In Spring at Elihu Farm

Written by Mary Pratt
Rate this item
(0 votes)

Lambs, lambs and more than 70 new lambs were born on our farm in Easton last month; we call it a lambalanche. As we watch those healthy lambs race through the barnyard, we celebrate our 31st year of raising sheep. 

When we named our farm, Elihu Farm, we honored Elihu Gifford, a Revolutionary War patriot and the first person on our deed. We began with 43 acres and later added another parcel. Gifford’s cemetery will always look out on fields and pastures, because 108 acres of our land is now protected as Forever Farmland by the Agricultural Stewardship Association.

When we bought our farm in 1985 we thought about raising specialty vegetables and small fruits. Then a friend saw our rolling land and said, “You could raise sheep!” 

We always enjoyed eating lamb, and perhaps our friend’s suggestion was serendipitous: We found a book that the previous owner had left behind, entitled Raising Sheep the Modern Way. We were hooked.

We joined the Saratoga Farmers’ Market as vendors around 2007. These days, we sell eggs, holiday geese, and lamb. The customers at are among our best ever. They’re friendly and knowledgeable, and appreciate our work and the care we give our animals.

The quality of our products has always been the top priority, as shown by numerous chefs who have used our products. David Britton and Larry Schepici both took cuts of our lamb to dinners at the James Beard Foundation. Steve Barnes from the Albany Times Union followed one of our lambs from birth to plate. 

We show our sheep and our wool at fairs and festivals throughout the area, and have won several championships. In addition to our lamb and eggs, we look forward to making our lovely, soft wool available when the market moves to High Rock Park.

For Easter and Passover, we’re taking orders for any cut of fresh lamb through April 11. Customers can pick up their orders in Saratoga Springs on April 14 or at the market on April 15. Call us at 518-744-3947 or e-mail us at This email address is being protected from spambots. You need JavaScript enabled to view it..

The Saratoga Farmers’ Market runs from 9 a.m. to 1 p.m. Saturdays at the Lincoln Baths in Saratoga Spa State Park through April. The first outdoor markets will be 3-6 p.m. Wednesday, May 3, and 9 a.m. to 1 p.m. Saturday, May 6, at High Rock Park. 

 

Read 1194 times

Blotter

  • COURT Nathan K. Stone, 27, of Middle Grove, pleaded Nov. 9 to felony burglary in Milton. Sentencing scheduled Jan. 18, 2018.  Paula A. Watts, 35, of Saratoga Springs, was sentenced Nov. 8 to five years of probation, after pleading to aggravated DWI with a child, in Saratoga Springs.  Juliana S. Dreweck, 41, of Schenectady pleaded Nov. 6 to felony DWI in Saratoga Springs. Sentencing scheduled for Nov. 25.  Ezekiel J. West, 24, of Schenectady, was sentenced Nov. 6 to 1.5 years state prison, after pleading to attempted criminal possession of a weapon, a felony, in Saratoga Springs.  Hartley E. Waller,…

Property Transactions

  • BALLSTON SPA 4 Saddlebrook Blvd., $471,204. Barbera Homes Kelley Farms LLC sold property to Mark and Cathy Molampy.  24 Saddlebrook Blvd., Lot 60, $369,344. Legacy Custom Homes LLC sold property to Gregory Giuliano. 52 Sycamore St., $355,000. Mir Ali sold property to James Church III and Suzanne Rotella.  42 Chester St., $230,000. Matthew Spencer sold property to Andre Noel. 1 Howard St., $195,000. Donald and Bonnie Botsford sold property to Benjamin and Ashley Newsom.  MALTA 52 Wineberry Lane, $261,000.Gary Carpino and Jacqueline Brown-Carpino sold property to Michael and Cherie Powers.  122 Plum Poppy North, $388,234. Marini Land II Inc. sold…
  • NYPA
  • Saratoga County Chamber
  • BBB Accredited Business
  • Saratoga Convention & Tourism Bureau
  • Saratoga Springs Downtown Business Association
  • Saratoga Mama