Thursday, 11 July 2013 16:03

Bread Basket Bakery Takes Over Operation of Library Café

By Staff Report | Business
The Bread Basket located at 65 Spring Street in Saratoga Springs. The Bread Basket located at 65 Spring Street in Saratoga Springs.

SARATOGA SPRINGS — A new café will be operating in the library. The Bread Basket Bakery took over operation of the café that is located inside the Saratoga Springs Public Library on July 1. It will have that space until at least December. The bakery, which serves a full menu of baked goods and lunch items at its location on Spring Street, will serve a pared-down version of its menu in the library location, focusing on its signature potpies and quiches, along with baked goods and coffee.

The Higher Grounds Cafè, operated by Kimberlie De Silva, closed up shop on June 22.

“For close to 10 years, Kimberlie has provided an excellent service that has enhanced the library-going experience,” said Library Director Issac Pulver. “And we will miss seeing her each day.”  

DeSilva’s announcement of her intention to depart prompted library officials to examine space allocations, and plan for an additional phase of remodeling that will expand the popular Teen Room and the Book Bag Shop, the used book store operated by the Friends of the Saratoga Springs Public Library, and will relocate the café in order to possibly take advantage of some outdoor seating opportunities.  The remodeling work is tentatively scheduled to begin in January of 2014.

“We anticipated that Higher Grounds Cafè would operate until work began on the new Teen Center in January,” said Pulver. “Kimberlie’s decision to close earlier than that prompted a bit of scramble to find a new partner to operate the café between July and December, so that there would be relatively little disruption in service. We’re very pleased to welcome the Bread Basket Bakery to the Library.”  

“The library is a very special place for many people in Saratoga Springs,” said Matthew Tallman owner of the Bread Basket Bakery.  “We are excited to become a part of this great service and hope to add to the already wonderful library experience.”  Tallman plans to expand the library menu to include homemade soups and sandwiches made on their fresh breads, as well as healthy snacks for children.

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