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Enjoying The Saratoga Farmers’ Market Safely

Efforts to slow the Coronavirus spread prompted us to cancel last week’s Saratoga Farmers’ Market. We are optimistic the market will take place this Saturday at the Wilton Mall and will post any updates on our Facebook page and other social media. .

We value our shoppers, farmers, and the communities we serve. Your health is important to us. Current health guidelines indicate that foods available at producer-only farmers markets such as ours are likely to be safer than goods obtained from groceries or delivery services because the distance that the food travels is shorter and the number of persons handling it is less. Purchases at our market also support local businesses.

We are working with mall management to expand the market’s space. If weather permits, more vendors may set up outdoors. We also are encouraging vendors to keep hand sanitizer and anti-bacterial wipes at their tables and to wear gloves or use some other means of keeping their hands out of direct contact with raw foods. All prepared foods will be prepackaged, and we have put the offers of samples on hold.

Here’s how you can help us keep our market healthy, too: 
Wash your hands if you eat just before shopping.
Try not to congregate too tightly around vendor tables.
Allow our vendors to hand produce, meats, eggs, cheeses, and other food items to you. Try not to touch baskets of carrots, bags of lettuce, cabbage heads or other such items yourself.
Be patient, as vendors clean their hands in between handling produce and money. Some vendors might have different people delegated to taking care of these tasks.
If you are not feeling well, do not enter the market directly. Contact our vendors in advance, or the market manager. We can arrange for a curbside pickup, and in some cases, a delivery. 

Last week, Pleasant Valley Farm drew on its extensive mailing list to survey customers and based on the nearly 70 responses, set up a drop point for preorders as well as a home delivery service. As Pleasant Valley’s Robert Arnold said, the goal “is to provide fresh, healthy produce to all of our faithful customers in the region any way we can.” We look forward to seeing you soon. 

The Saratoga Farmers’ Market is 9:30 a.m.-1:30 p.m. Saturdays at the Wilton Mall. Follow us on Facebook, Twitter, and Instagram for updates.

Many of these businesses are offering pickup and delivery options. See below for the Saratoga Farmer’s Market Vendors’ Contact Information:

FROM THE FARM

Argyle Cheese Factory (Cheese, yogurt)
518-638-8966, cheeseplanning@yahoo.com 

Battenkill Valley Creamery (Milk)
518-854-9400, pam@battenkillcreamery.com

Elihu Farm (Lamb, eggs)
518-753-7838, elihufarm@yahoo.com

Gomez Veggie Ville (Vegetables, fruits)
518-686-5212, gomezfarm@gmail.com

Green Jeans Market Farm (Vegetables)
518-232-1968, greenjeansmarketfarm@gmail.com

Kokinda Farm (Vegetables, jams, bread)
518-763-7856, lauriesjams@aol.com

Lewis Waite Farm (Beef, pork)
518-692-3120, farmoffice@csalewiswaitefarm.com

Longlesson Farm (Beef, chicken, pork)
518-753-2163, chris.longlesson@gmail.com

Mariaville Mushroom Men (Mushrooms, meats)
518-810-6061, mariavillecsa@gmail.com

Moxie Ridge Farm (Cheese, yogurt, meats)
518-620-6464, lee@moxieridgefarm.com

Pleasant Valley Farm (Vegetables, fruits)
518-638-6501, arnold.pvf@gmail.com

Ramble Creek Farm (Mushrooms, meats)
518-769-0897, josh@ramblecreekfarm.com

R&G Cheesemakers (Cheese, yogurt)
518-892-6701, rgcheese@hotmail.com

Saratoga Apple (Apple products)
518-695-3131, saratogaapple@gmail.com

Slate River Farms (Beef, chicken, eggs)
518-258-3858, nellie@slateriverfarmsny.com

Squashville Farm (Meats, eggs, vegetables)
518-650-5881, squashvillefarm@gmail.com

Underwood’s Greenhouse/Shushan Valley Hydro Farm
(Hydroponic vegetables)
518-854-9564, peunderwood8@gmail.com

ARTISAN ITEMS

Ballston Lake Apiaries (Honey, pollen, candles)
518-384-2539, gothoney@aol.com

Earth to Mind (CBD products)
518-353-1150, shane@earthtomind.com

Feathered Antler (Art, clothing)
518-290-7461, featheredantler.com

Freddy’s Rockin’ Hummus (Hummus)
518-727-6966, salmacis99@yahoo.com

Grandma Apple’s Cheesecakes (Cheesecakes)
518-368-6091, grandmaapplescheesecakes@gmail.com

Healthy Gourmet Kitchen
(Soup/stew mixes, dips, seasonings)
518-527-1472, mary@propelmedia.com

High Peaks Distilling (Spirits)
518-512-6098, windinthewillows17@gmail.com

Junbucha (Kombucha drinks)
518-353-1150, shane@junbucha.com

Mangiamo (Pasta)
518-450-4006, rose.mangiamo@gmail.com

Moon Cycle Seed Company (Seed blends)
315-323-3153, mooncycleseedcompany@gmail.com

Muddy Trail Jerky (Beef jerky, dips, seasonings)
518-642-2194, muddytrailjerky@gmail.com

Mugzy’s Barkery (Dog treats)
518-573-0400, jaimekp515@gmail.com

Puckers Gourmet (Fermented and pickled foods)
518-854-3301, puckerspickles@gmail.com

Saratoga Chocolate Co. (Chocolate)
518-222-5366, saratogachocolatecompany@gmail.com

Saratoga Garlic Company (Garlic products)
518-581-4093, saratogagarlic@gmail.com

Saratoga Peanut Butter Co. (Peanut butter)
888-967-3268, customerservice@saratogapb.com

Slate Valley Farms (Maple syrup, honey)
518-642-3265, slatevalleyfarms@aol.com

Something’s Brewing (Coffee, teas, lemonades)
518-531-4197, trat2013@gmail.com

Springbrook Hollow Farm Distillery (Spirits)
518-338-3130, sbhfdistilling@gmail.com

The Vermont Spatzle Company (Spatzle noodles)
802-265-1234, vtspatzle@gmail.com

Vital Eats (Vegan prepared foods, sauces, spices)
518-281-9461, reuben@vitaleats.com

Yankee Distillers (Spirits)
518-406-3245, info@yankeedistillers.com

READY-TO-EAT & BAKED GOODS

Daily Fresh (Indian food)
518-698-6264, dailyfreshfood2019@gmail.com

Euro Delicacies (Meditteranean food)
518-210-5436, eurodelicacies1@gmail.com

Giovanni Fresco (Italian food)
518-949-1913, giovannicasanica@gmail.com

Mrs. London’s (Baked goods)
518-581-8100, mrslondons@gmail.com

My Dacha Slovenian Cafe (Eastern European food)
518-272-3505, mkrazi820@gmail.com

Petra Pocket Pies (Mediterranean food)
518-744-9310, petrapocketpies@gmail.com

The Chocolate Spoon (Baked goods)
518-580-9577, mplace@nycap.rr.com

The Food Florist (Frozen prepared meals, pies)
518-545-0623, orders@thefoodflorist.com