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Stewart’s Shops Participation in Chowderfest Provides 6,000 Meals to the Regional Food Bank of Northeastern New York

Jennifer Frame, Stewart’s Shops Director of Corporate Philanthropy with Molly Nichol, Chief Executive Officer of the Regional Food Bank of Northeastern New York. Photo provided.

SARATOGA SPRINGS — Stewart’s Shops served their all-new Southwest Corn Chowder at the recent Saratoga Chowder Fest. Over 750 bowls of the creamy corn chowder were served.

Stewart’s Shops raised $1,545 at the event and presented a check to the Regional Food Bank of Northeastern New York to support their mission to feed those in need. This donation will provide over 6,000 meals.

Stewart’s has supported the Regional Food Bank for over 20 years. In 2022, Stewart’s provided over $150,000 in discounts and monetary donations to the Regional Food Bank of Northeastern New York. Visit stewartsshops.com.