Slider Restaurant Takes Over Kitchen Operations at Nanola
The Nanola restaurant in Malta debuted a new menu on Wednesday that includes sliders from Slidin’ Dirty. Photo provided.
MALTA — Slidin’ Dirty, a popular Capital Region slider restaurant, has taken over kitchen operations at Nanola in Malta.
On Wednesday, Nanola debuted a new menu that features ten Slidin’ Dirty’s sliders, in addition to the restaurant’s usual New Orleans-inspired starters, sandwiches, salads, sides, and dinner entrées.
Despite the change in kitchen operations, the current Nanola kitchen and wait staff will remain the same.
Slidin’ Dirty was founded as a food truck and catering service in 2012, then opened a restaurant in Troy in 2014 that closed last year. From 2017 to 2019, Slidin’ Dirty operated a second restaurant in Schenectady. Nanola is the second location, after Ophelia’s in Albany, where Slidin’ Dirty has taken over kitchen operations.