Thursday, 16 August 2018 13:11 Written by Himanee Gupta-Carlson
Garlic and the Love of Farming Photos by Pattie Garrett.

My husband Jim and I love garlic. Not just the sight, smell, and taste of the bulbs, which are at their peak season now at the Saratoga Farmers’ Market, but everything about the planting, tending, and harvesting of it.

We began growing garlic seven years ago, well before our backyard land became Squashville Farm. We started with cloves we got from the Row to Hoe Farm. The following year, we purchased garlic in bulk and began saving seed. By 2015, we were harvesting about 600 bulbs a year.

20 Jim and Himanee Gupta Carlson owners of Squashville Farm photo courtesy of Pattie GarrettPhoto by Pattie Garrett.

During those years, we also helped form the Friends of the Saratoga Market volunteer organization. In that capacity, we got to know local farmers, learned more about growing food, grew an increasing variety of vegetables, and began raising laying hens, meat chickens, and goats.

This spring, we became vendors at Saratoga’s Wednesday market. At our stall, just past the central pavilion on the north end, you will find lettuce, kale, chard, and other greens; a range of seasonal vegetables; eggs, chicken, and several cuts of goat meat. And, of course, garlic. This is the food we grow to eat and enjoy offering to others. 

Garlic comes in numerous varieties, and we like to sample a lot of them. We do this by traveling to the Hudson Valley Garlic Festival in Saugerties, where we meet growers and taste their wares. We decide what to plant based on what our taste buds like.

This year, we chose three varieties, one from each of the “hard neck” families. Our Red Chesnok is a purple stripe, great for baking and eating roasted; our Georgian Heat is a porcelain, great for general cooking and longer-term storage; and our Ukrainian Red is a rocambole, known for having a lot of cloves in varying sizes and a true garlic taste. 

We planted cloves in November. They sprouted in the spring. The sprouts turned into stalks that produced scapes in June, which we cut off and sold. The stalks then turned brown, telling us it was time to harvest.   

As my husband notes, garlic is magical. It’s a year-round anticipation, planning, and celebration of farm-grown food.

The Saratoga Farmers’ Market is open from 3-6 p.m. Wednesdays and 9 a.m.-1 p.m. Saturdays at High Rock Park. Find us on Facebook, Twitter, and Instagram, and check out the FreshFoodNY app. E-mail This email address is being protected from spambots. You need JavaScript enabled to view it. for volunteer opportunities.

roasted garlic

Read 439 times Last modified on Thursday, 16 August 2018 13:17


  • COURT  Earl T. Walsh, 28, of Schuylerville, was sentenced to 1 to 3 years’ incarceration, after pleading to felony DWI.  Jack D. Smith, 33, of Mayfield, pleaded Nov. 19 to felony DWI, in Galway. Sentencing Jan. 21.  Joshua E. Greco, 31, of Gloversville, pleaded Nov. 19 to felony grand larceny, in Ballston. Sentencing Jan. 21.  Shamiek A. Shorter, 25, of Schenectady, pleaded Nov. 19 to attempted criminal possession of a weapon, a felony, in Saratoga Springs. Sentencing Jan. 24.  Erika L. Pettit, 39, of Ballston Spa, pleaded Nov. 19 to felony DWI, in Milton. Sentencing Jan. 19.  Travis C. Edmonds,…

Property Transactions

  • BALLSTON James Rusinko sold property at 19 Silver Lane to Linda Figueroa for $290,000. Rosetti Acquisitions LLC sold property at 32 Pasture Pl to Meagan Tumer for $351,102. Barbera Homes Kelley Farms LLC sold property at 23 Stablegate Farms to James Kochan for $567,782. Marielena Hauser as exec. sold property at 21 Garrett Lane to Mark Hauser for $200,000. Kathleen Coleman sold property at 270 Middle Line Rd to Kathleen Coleman for $197,500. Route 50 Realty LLC sold property at Route 50 to Saunders Lane LLC for $400,000. CORINTH John Collura sold property at  Eggleston St to Nicholas Burke for…
  • NYPA
  • Saratoga County Chamber
  • BBB Accredited Business
  • Saratoga Convention & Tourism Bureau
  • Saratoga Springs Downtown Business Association